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This bread is characterized by it's crispy golden-brown crust, open-airy crumb, and complex flavor profile. It undergoes a lengthy fermentation period that develops its distinctive tangy taste, enhances its nutritional benefits, and improves its digestibility. Ingredients: Organic Bread Flour, Organic Whole Wheat Flour, Sourdough Starter (wild Yeast), Filtered Water, and Sea Salt. 920g pre-baked

This bread is flavorful and hearty made using the same process as my Classic Artisan Sourdough loaf. It is baked in a loaf pan, which gives it a unique shape, a crusty, yet soft exterior with a fluffy, airy interior. It is perfect for holding fillings like meats, cheeses, and vegetables without becoming soggy. Ingredients: Organic Bread Flour, Organic Whole Wheat Flour, Sourdough Starter (wild Yeast), Filtered Water, and Sea Salt. 920g pre-baked

This rustic loaf is studded with green and kalamata olives. It offers bursts of savory richness, while the addition of fragrant herbs like rosemary, thyme, and oregano infuses the bread with vibrant aromas and a Mediterranean flair. Ingredients: Organic Bread Flour, Organic Whole Wheat Flour, Sourdough Starter (wild Yeast), Filtered Water, Sea Salt, Green Olives, Kalamata Olives, and Herbs. 920g pre-baked

This loaf features onion, rosemary, and sesame crust which offers a delightful sensory experience. The crust is golden-brown, crispy, and fragrant, with the aromatic notes of fresh rosemary and the subtle sweetness of caramelized onions infused into the dough. The sesame seeds provide a nutty crunch, enhancing the bread's texture and flavor profile. Ingredients: Organic Bread Flour, Organic Whole Wheat Flour, Sourdough Starter (wild Yeast), Filtered Water, Sea Salt, Onion, Rosemary, and Sesame Seeds. 920g pre-baked

This savory bread is a delightful fusion of traditional baking and bold flavors. The crust is crispy and golden-brown. Inside, the soft, airy crumb is flecked with vibrant green jalapeño pieces, which impart a mild heat, while generous shreds of sharp cheddar cheese add creaminess and depth, delivering a satisfying blend of textures and flavors that excite the palate. Ingredients: Organic Bread Flour, Organic Whole Wheat Flour, Sourdough Starter (wild Yeast), Filtered Water, Sea Salt, Jalapeños, and Sharp Cheddar Cheese. 920g pre-baked

This is a combination of tangy depth of traditional sourdough and rich, indulgent flavors of chocolate and espresso. This bread boasts an airy interior and a crusty exterior, while generously incorporated chocolate chips provide bursts of sweetness. The espresso adds a robust, coffee-infused richness that complements the chocolate, creating a harmonious balance. Ingredients: Organic Bread Flour, Sourdough Starter (wild Yeast), Cocoa Powder, Espresso, Filtered Water, Brown Sugar, Semi-Sweet Chocolate Chips, Vanilla, and Sea Salt. 920g pre-baked

This deliciously unique bread combines the tangy flavor, and chewy texture with the savory crunch of everything bagel seasoning. The addition of sharp cheddar cheese provides a creamy richness and an extra layer of flavor, making each slice delightfully aromatic and indulgent. Ingredients: Organic Bread Flour, Organic Whole Wheat Flour, Sourdough Starter (wild Yeast), Filtered Water, Sea Salt, Sharp Cheddar Cheese, and Everything Bagel Seasoning. 920g pre-baked

Gourmet twist on a classic dessert. This cookie boasts a rich, nutty flavor profile, achieved by browning butter to create a deep, caramel-like aroma. The sourdough starter adds all the benefits from the long fermentation process while adding a slight tangy taste, which is balanced by the sweetness of the cookie. Ingredients: Organic All-Purpose Flour, Butter, Organic Brown Sugar, Organic Granulated Sugar, Organic Pasture- Raised Eggs, Baking Soda, Baking Powder, Sourdough Starter (wild Yeast), Semi-Sweet Chocolate Chips, Sea Salt and Vanilla Extract. Each cookie is 50g pre-cooked

Gourmet twist on a classic dessert. This cookie boasts a rich, nutty flavor profile, achieved by browning butter to create a deep, caramel-like aroma. The sourdough starter adds all the benefits from the long fermentation process while adding a slight tangy taste, which is balanced by the sweetness of the cookie. Ingredients: Organic All-Purpose Flour, Butter, Organic Brown Sugar, Organic Granulated Sugar, Organic Pasture- Raised Eggs, Baking Soda, Baking Powder, Sourdough Starter (wild Yeast), Semi-Sweet Chocolate Chips, Sea Salt and Vanilla Extract. Each cookie is 50g pre-cooked

This moist and flavorful bread combines the natural sweetness of ripe bananas with the tangy taste of sourdough starter. This bread has a dense, tender crumb and a crispy, golden-brown crust, with a depth of flavor that's both sweet and savory. The sourdough starter adds a unique twist to traditional banana bread. Ingredients: Organic All-Purpose Flour, Butter, Organic Brown Sugar, Organic Bananas, Organic Pasture-Raised Eggs, Sourdough Starter (wild Yeast), Vanilla Extract, Cinnamon, Nutmeg, Sea Salt, Baking Soda, Baking Powder, and Raw Honey Note: Chopped Walnuts and Dried Fruit (Optional) 920g pre-baked

This pizza dough is inspired by the traditional Napolitano style. It is kneaded together to form an elastic, smooth ball of dough, made fresh and ready for you to bring home to complete fermentation on your countertop. It will rise and develop flavor, resulting in a light, soft and crunchy crust when baked. Ingredients: Napolitano 00 Flour, Filtered Water, Commercial Yeast, and Sea Salt. Each dough ball is 330g pre-baked. Equivalent to a large pizza.

This pizza dough is inspired by the traditional Napolitano style. It is kneaded together to form an elastic, smooth ball of dough, made fresh and ready for you to bring home to complete fermentation on your countertop. It will rise and develop flavor, resulting in a light, soft and crunchy crust when baked. Ingredients: Napolitano 00 Flour, Filtered Water, Commercial Yeast, and Sea Salt. Each dough ball is 330g pre-baked. Equivalent to a large pizza.