Hi. I'm Kristina, a 20 year native to the Naples aera. My journey began with a love for the unique flavors and textures that sourdough offers. My small micro bakery specializes in handcrafted sourdough breads and a variety of delectable sourdough baked goods. I take pride in using traditional techniques, starting with a sourdough starter, a living culture of wild yeast and bacteria. I also use high-quality ingredients to create exceptional products for my customers. My mission is to share my passion for sourdough and provide a delightful experience with every bite. I invite you to explore my offerings and join me in the wonderful world of sourdough.